Souvla

Souvla
Slow-grilled skewers marinated in zesty lemon and olive oil create a delicious main course perfect for sharing. With just 30 minutes of prep and 1 hour of cook time, this recipe is great for gatherings. Whether you're a BBQ enthusiast or want to impress guests, Souvla offers a flavorful taste of Cypriot cuisine. Dive into the full recipe to enhance your culinary skills!
Jump to Recipe - Print Recipe
The Souvla Experience
Souvla
Slow-grilled skewers marinated simply in lemon and olive oil.
Print Recipe Share with WhatsApp
Servings 6
Course Main Course
Cuisine CY
Prep Time 30 minutes
Cook Time 1 hour 30 minutes
Resting 10 minutes

Ingredients
  

  • BBQ grill
  • Mixing bowl
  • Knife and chopping board

Equipment

  • BBQ grill
  • Mixing bowl
  • Knife and chopping board
Keyword BBQ, chicken, goat, meat, Pork, sharing dish

Share:

Cyprus Wine Regions

The PGIs

The PDOs

The Winery Guide

sponsored ad

share your message

Capture attention and connect with those eager guests who can’t wait to discover what you have to offer!
Advertise Here

Let’s team up and make magic happen!

sponsored ad

share your message

Capture attention and connect with those eager guests who can’t wait to discover what you have to offer!
Advertise Here

Corporate Team-Building Initiative

Elevate Your Workplace with Inspiring Wine Tasting Experiences

What's in it!

what's going on