The experience begins with a thorough cheese tasting session.
You will be offered a selection of different styles of Halloumi and it’s sub-products to taste. We will discuss about the variety, their production origins and the diversity of preparation and cooking methods.
You will learn how Halloumi cheese is made…
How to identify the original ones…
How to choose the right one for any occasion and how to prepare and cook it like a local would.
Based on the time of the year the workshop will focus on seasonal recipes.
After we make our dishes, we will enjoy our creation by sharing a lovely meal together on the terrace under the 200+ years old Olive tree, overlooking the orchards surrounding the house!
WARNING: in this experience you will consume substantial quantities of goat’s milk dairies.
Flexible Availability: send me a request if your preferred time is not on schedule.
Great for Corporate Teams and any Party Occasion. Fully Interactive and Suitable for Couples and Cheese Lovers.
You are strongly encouraged to read and thoroughly understand the terms and conditions before using Pambos’ services. My goal is to offer you the best possible experience, and following these regulations will help you enjoy an improved service quality.
Halloumi Cooking Workshop can be booked in PRIVATE or you can JOIN OTHER GUESTS and has a PER PERSON cost.
To confirm a booking, you must purchase an event through the website. Your spot is secured upon payment. I recommend booking in advance to guarantee availability.
You need to pay in advance and the payment takes about a week to get processed. Then, Pambos.Wine holds your money in trust until the event is delivered.
If your purchase meets the following conditions, you can confirm your booking with an advance payment (deposit):
The total balance is due the day before the event date. You will receive an email reminder seven days before it is due. However, you can pay the balance at any time through your account on the website or via Revolut or after approval in cash before the beginning of the experience.
Please note that deposits are not currently available for events without an inquiry submission.
Cancellations are inconvenient for both the host and guest; however, I realize that emergencies occur. Therefore, if you are unable to attend a confirmed booking, you should first consider rescheduling.
You can reschedule the event to a different date or even transfer the booking to someone else who might be joining in the future. If you reschedule the session, the cancellation policy is based on the original purchase time and original start date of the experience.
If you cannot reschedule, you should initiate a cancellation by sending me a message directly to firstname.lastname@example.org
To ensure that everyone has a fantastic experience at Pambos’ Tasting Room, please inform me of any dietary preferences or restrictions you or your co-travelers may have before booking by sending me a message. While I can often fulfill different requirements, please note that I do not cater to any dietary preferences.
To help me plan accordingly, it is essential to mention any allergies or dietary restrictions up front. Please reach out with detailed directions to accommodate most allergies or dietary requirements.
Lastly, please keep in mind that the quantity and variety of food items and wine are limited to the needs of each course. If you are interested in upgrading your experience, please feel free to contact me, and I will be happy to provide you with all the necessary information.
I am excited about your visit to Pambos’ Tasting Room and looking forward to hosting you!
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