Beyond the typical BBQ party, The Souvla Experience is a cultural thing! In order to understand the cultural phenomenon of Souvla, you can’t really go to a restaurant, and you cannot go to a commercial establishment. You must go to a masterclass taught by people who understand the cultural significance of the Souvla and can replicate the experience to the highest degree with quality instruction, friendship, and love of craft.
Prepare and savor meze style meals
Immerse in local customs and culinary heritage
Discover authentic Cypriot spit roasting
In our open kitchen, a wood-burning BBQ pit is the main attraction, showcasing the area’s culinary diversity while respecting traditional cooking methods. Our fully equipped kitchen supports easy preparation and thorough cleaning.
Guests can enjoy our meze-style meals on the patio, seated at simple tables amid the beauty of nature. Here, attentive service enhances a dining experience that is both delicious and enchanting.
Cooked on Ember, dishes inspired by the best of local cuisine, with food I source from the orchards or the finest farms and purveyors in the area. The souvla experience aims to take your taste buds on a sensory journey as you experience live cooking authentic dishes bursting with flavor.
** Being unable to accommodate most allergies or dietary preferences. Please reach out with specific directions.
During the experience, you will enjoy three bottles of wine selected to pair well with the season’s menu. My goal is to showcase the winemakers’ vision in your glass, making the experience enjoyable and informative.
I focus on boutique wineries, not mass-produced wines, allowing you to taste the finest wines Cyprus has to offer.
If you’d like to join a scheduled 1.5-hour guided wine tasting session with other guests, either before or after the live cooking, please book your Tasting experience in advance.
All woodfired live cooking workshops include everything you need for an unforgettable day. Once you reserve your spot, there are no hidden costs to throw you off your game. However, be aware of the following exciting options that may come with additional charges:
Our curated wine selection is intended to perfectly enhance your meal. For those seeking alternative drinks or premium choices, feel free to reach out for a personalized beverage list that will elevate your experience.
Each menu is thoughtfully crafted for your enjoyment. If you have specific dietary needs or wish to tailor the menu, please share your preferences in advance so we can create a memorable experience just for you.
Elevate your culinary adventure with exciting upgrades during checkout:
At Souvla, we celebrate the fantastic quality and variety of ingredients, along with the wonderful people who bring them to life!
I absolutely enjoy cooking over open flames in a cozy wood-burning hearth, embracing our region’s food culture while also experimenting with fresh ideas. The ambiance here is genuine, giving you a glimpse into local life.
Getting to the tasting room is part of the fun, with winding roads and breathtaking views all along the way.
The Tasting Room guidelines aim to make things clear and enjoyable for everyone, ensuring that we all have a wonderful experience
The Souvla Experience is a private event priced per person. I can host groups of any size, up to 12 guests. Prices start at €316 (up to 4 guests) and adjust based on the final number of attendees.
To confirm a booking, you must purchase an event through the website. Your spot is secured upon payment. I recommend booking in advance to guarantee availability.
You need to pay in advance and the payment takes about a week to get processed. Then, Pambos.Wine holds your money in trust until the event is delivered.
If your purchase meets the following conditions, you can confirm your booking with an advance payment (deposit):
The total balance is due the day before the event date. You will receive an email reminder seven days before it is due. However, you can pay the balance at any time through your account on the website or via Revolut or after approval in cash before the beginning of the experience.
Please note that deposits are not currently available for events without an inquiry submission.
Cancellations are inconvenient for both the host and guest; however, I realize that emergencies occur. Here’s what to do if you need to change your plans:
You can reschedule the event to a different date or even transfer the booking to someone else who might be joining in the future. If you reschedule the session, the cancellation policy is based on the original purchase time and original start date of the experience.
If rescheduling isn’t possible, you can initiate a cancellation by sending me a message directly to yourstruly@pambos.wine
To ensure that everyone has a fantastic experience at Pambos’ Tasting Room, please inform me of any dietary preferences or restrictions you or your co-travelers may have before booking by sending me a message. While I can often fulfill different requirements, please note that I do not cater to any dietary preferences.
To help me plan accordingly, it is essential to mention any allergies or dietary restrictions up front. Please reach out with detailed directions to accommodate most allergies or dietary requirements.
Lastly, please keep in mind that the quantity and variety of food items and wine are limited to the needs of each course. If you are interested in upgrading your experience, please feel free to contact me, and I will be happy to provide you with all the necessary information.
I am excited about your visit to Pambos’ Tasting Room and looking forward to hosting you!
