Welcome to:

Discovering Cyprus Wine Evolution

An Exclusive Culinary Journey

QUICK GUIDE

Welcome to an evening dedicated to the soul of Cyprus: its extraordinary wines. From ancient vines rooted in millennia of tradition to the innovative spirit of modern winemakers, Cyprus offers a viticultural story unlike any other. Tonight, we invite you to explore this fascinating evolution, one exquisite sip at a time.

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Discovering Cyprus Wine Evolution

Days
Hours
Minutes

Event Flow & Timings

18:15: Welcome Reception: A Sparkling Introduction 

You will be greeted with a sparkling wine and introduced to the theme of the evening.

18:30: Seated Dinner: A Journey Through White Wines

Upon seating, guests will find the salads and cold starters already on the table, inviting immediate enjoyment. The first white wine will be served shortly after guests are settled.

As each wine is presented, it will be paired with carefully selected dishes to enhance its characteristics. The storytelling will be woven throughout the meal, creating a memorable journey through the wines of Cyprus.

19:15: Seated Dinner: Embracing the Reds

The transition to red wines marks the arrival of the heartier main courses.

19:45 PM: Grand Finale: The Legacy of Commandaria

20:00-21:30 MUSIC BAND and networking

what's in it

* Palate Training: Guests will explore how each wine complements the food and discuss the unique characteristics of the wines as they’re served.

** Pairing Tips: Insights into pairing these wines with various foods will tie the experience back to Liftoff’s focus on creating impactful and harmonious campaigns.

*** Fun Wine Challenges: Lighthearted activities, adding excitement and engagement to the evening.

– Dress in comfortable, casual attire that allows you to enjoy every sip without distractions. Leave the perfumes and lipsticks at home for this one.
– Bring along your burning questions and a big smile, and get ready to immerse yourself in the wonderful world of wine!

Discovering Cyprus Wine Evolution

Traditional Cypriot Menu

Kellaki Taverna Table top

A Feast for the Senses

Cold starters

Salad Dakos
Traditional village salad
Dips
⁃ Tzatziki
⁃ Tahini
⁃ Red pepper with feta
⁃ Beetroot
Lemon/Marinated green olives
Cold méat platters
Cold cheese platters
Pepper with feta

Hot starters and seafood

Mix halloumi (Boiled and grilled)
Traditional Cyprus sausage
Traditional Cyprus grilled pastourma (spicy)
Broccoli baked in the oven with cashew sauce

Seafood:

⁃ Grilled calamari
⁃ Grilled octopus
⁃ King Prawns
⁃ Trout Grilled with garlic sauce

Main course (ШОУ)

Grill boneless chicken legs
Lamb Souvla/ Lamb whole Grill
Ribeye beef steak

Side dishes
Baked baby potatoes
Grilled vegetables
Baked eggplant

Hunting
Venison with berry sauce

Our culinary journey tonight is expertly crafted to complement the nuances of each wine. Prepare to indulge in a selection of authentic Cypriot dishes, prepared with passion and featuring the freshest local ingredients. From vibrant salads and traditional dips to succulent grilled meats and exquisite seafood, each course is designed to enhance your appreciation of Cyprus’s rich gastronomic landscape.

Discovering Cyprus Wine Evolution

Celebrating Cypriot Craft

Sparkling (reception) Wine:
1. Eddial, Vlassides
White Wines:
2. Aeries, Macarounas
3. Alates, Vlassides
4. Exelixis, Tsiakkas
Red Wines:
5. Oroman, Vlassides
6. Vamvakada, Tsiakkas
Dessert Wine:
7. Commandaria, Tsiakkas

QUICK GUIDE

Meet Your Host

My name is Pambos
I'm so glad and grateful you are here!
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Find The Venue

Kellaki Taverna

Kellaki Taverna

Address: R555+5QC, Limassol 4500, Cyprus
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Contact Information Desk

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